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Adult and Teen Appetizer Selections

Kalua Pork Maui Quesadilla: Hawaiian-style smoked pork, with Shiitake mushrooms, caramelized Maui Onions, cream cheese, spinach and cilantro in a flour tortilla wrap
Grilled Vegetable Bruschetta: Garlic-grilled flat bread with sauteed Shiitake mushrooms, roasted red peppers, spinach, eggplant and tomatoes bruschetta. Served with a roasted red pepper coulis and balsamic vinaigrette

Adult and Teen Entree Selection

Seared Fresh Island Fish: Seasoned red snapper seared to perfection topped with a sweet chili black bean sauce & vegetables over steamed white rice
Grilled Marinated Chicken & Shrimp: Breast of chicken in a seasoned soy & garlic marinade, and garlic shrimp served with caramelized pineapples and steamed white rice
Tenderloin Steak & Shrimp: A medallion of beef and a grilled jumbo shrimp topped with a lemon & garlic sauce and garlic smashed potatoes
Vegetarian: Marinated Tofu & Roasted Vegetables: Grilled tofu, sweet potato & taro with sauteed mushrooms, spinach & sweet corn over seasoned roasted eggplant
Chicken Only
Steak Only

Adult and Teen Dessert Selection

Pina Colada Cheesecake – with Caramelized Pineapples

Fresh Fruit Plate

Child Entree & Dessert Selection